The hotel’s original restaurant known as “Alekos Taverna” opened in 1971 and was one of the very first restaurants of Corfu. It soon became famous for its quality traditional dishes such as Pastitsado and Sofrito making the restaurant popular with the visitors and the locals alike who wanted to taste delicious Greek cuisine and Corfiot specialties.
Today, it is still one of the finest and most popular restaurants in Corfu. Serving delicious, fresh home cooked food, made with fresh products, home grown vegetables and local ingredients . Guests can taste sophisticated combinations and enjoy the unique atmosphere and excellent service or simply, later in the evening, enjoy a drink or cocktails, while they admire the amazing view from the restaurant terrace. We also offer a very popular special menu of the day for just 10 Euros per person.
Our restaurant has been reviewed positively by our numerous guests in tripadvisor.com